January 17th through January 31st
The Draycott will be participating in DINE LA from January 17th through January 31st where a special Lunch and Dinner menu will be available. The Lunch Menu will be offered Monday – Friday, 11AM-3PM for $25 per person and will have options such as our Butternut Sqash Soup and Pan-Roasted Branzino. The Dinner Menu will be available nightly from 5-10PM for $39 with delicious 3-course options such as Roasted Beet Salad, Flat Iron Steak, Wild Mushroom Ravioli and mouthwatering Eton Mess.
Guests can make reservations by calling The Draycott at 310-573-8938 or by heading to our Resy: http://bit.ly/TheDraycottReservations
Afternoon Tea Service
DAILY UPON RESERVATION | 11AM – 2:30PM
Balloons & Bubbles
TUESDAYS 5PM – 6PM